Ancheta & Co. Est. 5/2007

In the blog department that is! What did you think I meant?  Haha! So I haven't blogged in a month and didn't do anything I said I...

Hau'oli Makahiki Hou is Hawaiian Happy New Year! It's been a crazy busy last two months for us with the holidays and a California t...

Whew! I'm finally caught up with all the meals and I'm now up to date.  October has been a really busy month and I didn't even m...

I skipped over to Meal #26 which was as Taco Crescent Bake since it was too soon from when we ate chicken for dinner.  I also eventually dec...

For Meal #23 I had planned to make Baked Salmon with Crab topping but the only "crab" I had was imitation crab.  This reminded me ...

I guess I've been getting in touch with my inner Filipino self and been making a lot of Filipino dishes recently.  For Meal #22 I decide...

This is also one of my favorites to eat and make especially during our cold fall and winter months.  Meal #21 which is called Chicken Long R...